The size of your cake generally depends on how many portions/serves are required. The tables below show a rough guide of how many serves in each tier.

Coffee Serves are 1” x 1” x 4-5” (height).

Dessert Serves are 2” x 1” x 4-5” (height). 

There is an increased cost for taller tiers and square cakes as they provide more serves and take a longer time & more skill to ganache and cover. Dummy cakes can be used to increase the size of the cake, alternatively if more cake is required a kitchen cake can be supplied.

 2 Tiered Cakes (6” & 8” Tiers) start from $300

3 Tiered Cakes (6”, 8” & 10” Tiers) start from $450

4 Tiered Cakes (6”, 8”, 10” & 12” Tiers) start from$650

 The above prices should be used as a rough guide. As every cake is unique in size, style and design we quote each cake on an individual basis.


Mini Cupcakes from $2.50

Standard Cupcakes from $3.50


Cake Pops:

Prices start from $3.00



Prices start from $2.80



Prices start from $4.00